rate per carton
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Sold Out
2024 ‘Bella Bovines’ Bubbly Rosé
SOLD OUT! Bright, fresh and with a fine bead on the bubbles, Bella Bovines has a lusciously full and rounded front palate, and a lovely crisp finish. It's a bubbly beauty! -
NEW!! 2026 ‘Between 2 Cows’ Verdelho
We love it! – our brand new 2026 Verdelho. Only just bottled w/c 20/5, we know we should be holding this one back for a while, but we can't resist! Bright, crisp fruity sherbet on the front palate, with a soft, clean acidic finish. Why 'Between 2 Cows'? Well, this one is neither Thelma nor Louise – this sits right between the two cows (geddit?!) for flavour, and it's perfect! -
2024 ‘Thelma The Boss’ Verdelho/Sem
Good ol' Thelma – she's given us a lovely bright, fresh, crisp wine, with hints of pineapple and just a touch of lime. Go Thelma! -
2024 ‘Laid-back Louise’ Verdelho/Sem
As always, Louise is full-bodied and voluptuous, with beaut rich and ripe tropical fruit flavours, a lovely mouth feel and a lingering soft finish. Perfect to pair with spicy dishes, or just lazin' by the pool. -
Spice Pack (large)
RRP $97. Contains: EV Olive Oil (500mL), CB Vinegar (500mL), Dukkah (270mL), Za'atar (270mL). *Dukkah contents: sesame seeds, blanched almonds, hazelnut meal, coriander seeds, cumin seeds, fennel seeds, sweet paprika, salt, ground black pepper. *Za'atar contents: sesame seeds, sumac, thyme, oregano, marjoram leaves, ground turmeric, dill leaf tips, ground cumin, salt. *WARNING: Dukkah and Za'atar contain nuts and seeds; Caramelised Balsamic Vinegar may contain traces of egg, soy, nuts, dairy. -
Spice Pack (small)
RRP $56. Contains: EV Olive Oil (250mL), CB Vinegar (250mL), Dukkah (110mL), Za'atar (110mL). Dukkah contents: sesame seeds, blanched almonds, hazelnut meal, coriander seeds, cumin seeds, fennel seeds, sweet paprika, salt, ground black pepper. Za'atar contents: sesame seeds, sumac, thyme, oregano, marjoram leaves, ground turmeric, dill leaf tips, ground cumin, salt. WARNING: Dukkah and Za'atar contain nuts and seeds; Caramelised Balsamic Vinegar may contain traces of egg, soy, nuts, dairy. -
Caramelised Balsamic Vinegar (large/500mL)
Great for dipping along with our EV olive oil and dukkah/za'atar mixes; fantastic drizzled over salads and pizzas, or use as a marinade (try lamb shanks). Add to tomato based pasta sauce, stews or soups. Delicious over a dessert of dark summer berries and vanilla bean ice cream ... would we lie to you?! WARNING: may contain traces of egg, soy, nuts, dairy. Storage tip: keep this at room temp (not in the fridge). -
Caramelised Balsamic Vinegar (small/250mL)
Great for dipping along with our EV olive oil and dukkah/za'atar mixes; fantastic drizzled over salads and pizzas, or use as a marinade (try lamb shanks). Add to tomato based pasta sauce, stews or soups. Delicious over a dessert of dark summer berries and vanilla bean ice cream ... would we lie to you?! WARNING: may contain traces of egg, soy, nuts, dairy. Storage tip: keep this at room temp (not in the fridge). -
2013 Merlot (Museum)
Only 2 cases left! Another fine example of what the 2013 vintage has to offer. Bright ruby, garnet in appearance, this wine opens up to an almost floral potpourri aroma, along with plum, blackcurrants, hints of cedar and dark chocolate, and a savoury edge. The taste shows good intensity of flavour, soft supple tannins, balanced with black fruits, cedar and spice. Again, some aged notes are present, with gamey forest floor hints showing – this still has time to age, but it provides a gorgeous glass of wine now. (Limit of 2 bottles per order) -
Extra Virgin Olive Oil (500mL)
A highly aromatic, cold-pressed extra virgin olive oil. Great drizzled over salads and pizzas, use to lightly pan fry/roast meat and vegetables, or include it on a dipping plate along with our caramelised balsamic vinegar, Dukkah and Za'atar. -
2014 Merlot (Museum)
Only 5 cases available! The vintage of the century continues to provide examples of superb wines, not just in Shiraz but other varieties like this Merlot. Lovely ruby/garnet in colour, this wine smells of plums and blackberries, currant spice and cedar. Bigger structure than the 2013 Merlot, this is now giving hints of the developing savoury, aged characters. As such this wine tastes quite youthful, with a solid acid backbone, fine mellow tannins, and with good intensity and length. As with the 2014 Shiraz, this wine is lovely now, but will also reward further cellaring. (Limit of 2 bottles per order) -
Dukkah – small (110mL)
Bespoke made by Heather (with vino at hand!), Dukkah is great on a dipping plate, added to salads, eggs and avo toast, and def try it as a light rub on salmon and chicken. Dukkah recipes vary – our version contains: sesame seeds, blanched almonds, hazelnut meal, coriander seeds, cumin seeds, fennel seeds, sweet paprika, salt, ground black pepper. WARNING: Contains nuts and seeds. -
Dukkah – large (270mL)
Bespoke made by Heather (with vino at hand!), Dukkah is great on a dipping plate, added to salads, eggs and avo toast, and def try it as a light rub on salmon and chicken. Dukkah recipes vary – our version contains: sesame seeds, blanched almonds, hazelnut meal, coriander seeds, cumin seeds, fennel seeds, sweet paprika, salt, ground black pepper. WARNING: Contains nuts and seeds. -
Za’atar – large (270mL)
Made by Heather (with wine at hand!), Za'atar is great on a dipping plate, sprinkled over salads/pizzas, or try using it on roast veggies and roast lamb etc. With a Middle Eastern background, Zaatar recipes vary – our version contains: sesame seeds, sumac, thyme, oregano, marjoram leaves, ground turmeric, dill leaf tips, ground cumin, salt. WARNING: contains nuts and seeds. -
SALE!
2022 ‘2 Horsepower’ Merlot
Aged in a combo of old and new French oak, this wine is medium-bodied and fragrant, with typical Merlot flavours bringing bright, fresh, red berry attributes. PLEASE NOTE: As we've sold out of our popular Woof Woof Red, we've substituted '2 Horsepower' at $22 per bottle. And remember, a portion of each Woof Woof wines bottle sold goes to a range of Aussie animal rescue groups. -
Za’atar – small (110mL)
Made by Heather (with wine at hand!), Za'atar is great on a dipping plate, sprinkled over salads/pizzas, or try using it on roast veggies and roast lamb etc. With a Middle Eastern background, Zaatar recipes vary – our version contains: sesame seeds, sumac, thyme, oregano, marjoram leaves, ground turmeric, dill leaf tips, ground cumin, salt. WARNING: contains nuts and seeds. -
2014 Shiraz (Museum)
Six medals (including a Top Gold Medal) and 2 trophies, wow! In outstanding vintages such as this, some gems shine brighter, and this is one of those gems! Its youthful flavours are still present a decade on, with black fruits, cedar and aniseed aromas, the savoury aged qualities are just starting to appear. The palate still shows good acid drive and intensity, fine tannins and a core of black fruits once again just starting to give up their tertiary secrets of what it will be like in years to come. Will be worth the wait for those who can! (Limit of 4 bottles per order) -
2016 Shiraz (Museum)
Only 2 cases left! This is the first Shiraz in our own Made By Mike (De Iuliis) series. We weren't very creative when we named it but, boy, it's a bloody great Shiraz! (Limit of 2 bottles per order) -
2017 ‘The Mike’ Shiraz (Museum)
Only 2 cases left! This is the second Shiraz in our own Made By Mike (De Iuliis) series, and it's a cracker, from an exceptional Hunter vintage! (Limit of 2 bottles per order) -
2018 ‘Blue Fence’ Shiraz (Museum)
Only 4 cases left! This Mike De Iuliis-made Shiraz is ageing gracefully. A combo of old and new French oak maximised flavour saturation from our grapes, giving lots of dark berry fruit flavours. Maturing into a real standout, along the lines of our 2016 and 2017 Mike-made Shiraz. (Limit of 2 bottles per order) -
2019 ‘Thirty Two Rows’ Shiraz (Museum)
Only 2 cases left! Mike De Iuliis has said our little vineyard produces: 'a Shiraz with an amazing lifted perfume aroma'. Fresh and vibrant with lovely berry flavours, this one will cellar very well for another 8-10 years. (Limit of 2 bottles per order) -
Sold Out
2020 ‘The Single Barrel’ Shiraz (Museum)
LAST CASE! From a tough year but, wowser, we produced an exceptional Shiraz! Performing like an already-aged red, this wine is deep and rich in colour, has soft tannins, HUGE berry flavours, and a big but elegant finish. Hand-bottled and hand-labelled, this one's is a wee bit special to us. Will cellar well for many years to come. (Limit of 1 bottle per order) -
Sold Out
2021 ‘The Spike’ Shiraz (Museum)
SOLD OUT! Another delightful wine – bright, fresh, and easy-drinking, with lovely subtle berry notes and, as Heather reckons, raspberry and rhubarb traits. This one's complex but uncomplicated.
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2021 ‘Screw Loose’ Shiraz
Our first Shiraz by Nick Paterson – it's already proven itself a winner, with bold, black fruits, spice and a lovely well-rounded finish. This wine is ageing oh so gracefully. -
2024 ‘Doctor Jones’ Shiraz
Bottled end-May 2025, this David Hook-made wine is well-balanced and VERY easy to drink! It's giving fresh black fruits, spice notes and white pepper. Constantly developing more complex flavours as it gets more time in bottle, we reckon it has a very bright future. Footnote: We named this wine in memory of a very dear friend of ours, Dr Jana Jones, PhD. -
2024 ‘Sweet Sophie’ Verdelho/Sem
We rate 2024 Sweet Sophie as one of our best – it's sensational! A huge, rich blast of tropical Verdelho yumminess explodes across the palate, very well-balanced, and finishing oh so bright and fresh.